In addition to mass production of general-purpose electric motors, the company Dutchi Motors pays serious attention to the development of special electric motors for use in the food industry. Of course, at the same time, the company's specialists take into account the existence of strict requirements and rules regarding production processes related to the food industry, which are imposed on manufacturers of electrical products. As an example, one of the rules states that: electrical equipment used in the course of daily operation must be neutral in terms of various levels of chemical effects on organic substances or food products, taking into account simultaneous resistance to external influences in conditions of any aggressive environments.
The next stage in the development of this area was marked by the appearance of special electric motors for the food industry Dutchi Motors SSM series made of stainless steel, the design of which includes: special lubricants made on the basis of edible oils H1 (neutral to organic compounds), a durable stainless steel housing corresponding to the IP66 protection class, shafts and flanges of special types, connecting screws (also made of stainless steel, designed to ensure the performance of any routine maintenance and installation work), additional seals (allow for rapid cleaning and washing of equipment under pressure, and finally, in accordance with ISO 9227 standard, the equipment must withstand the effects of highly concentrated saline solutions and fog for several hundred hours.
List of key requirements for production equipment for the food industry:
- Daily use, cleaning, and pressure washing of equipment;
- Neutral or no negative effects on food, as well as various organic and nutritional components;
- Systematic contact with reagents, acidic and aggressive media;
- Strict compliance with safety regulations when working in rooms with excessive moisture content;
- Ensuring the ease of installation of power plants, their reliable operation and, if necessary, their dismantling.
