Description
Features
Reviews
The equipment is designed for the food industry. The pump is used for pumping food products. The capacity is 2.5 m3/h. Safe operation involves maintaining the temperature of the room where the equipment is installed within 0..+35 °C.
Parameters of the transported liquid:
- viscosity similar to yogurt, dietary cottage cheese, whole condensed milk, sour cream or mayonnaise;
- the temperature is not higher than +80°C (special version up to +170°C is possible);
- non-aggressiveness to the details of the flow part of the brand pump
Features
Brand
Пищемашсервис
No reviews yet — yours could be the first.
All reviews 0
Список отзывов пуст